Phil has been desperate to try his hand at skiing for years but to be honest, it’s never really been high on my wanderlust list. However, when we realised that we could incorporate skiing into our Canadian trip, we booked a lodge at the Blue Mountain resort and off we went.
I’m not a very athletic person and whilst I enjoy dancing and *some* exercise, I’m more of a creative kinda girl and things like skiing don’t come naturally to me. I know that it’s due to a block installed by my mind because physically I can do adrenaline junkie activities as well as high energy stuff but in my mind I get scared and won’t allow myself to fall out of my comfort zone.
Phil on the other hand, is literally amazing at anything he sets his mind on. I went ice skating with him once and he said he had been a couple of times as child but there he was skating backwards and spinning in circles like a figure skater in training whilst I clung to the railing for dear life.
Let’s just say that I knew before we arrived in the Blue Mountains that Phil was going to excel at skiing and I would be going at a much slower pace.
We signed up for skiing lessons and were fortunate to have an amazing instructor called Sean. He really took the time and patience (especially with me) but also challenged us when we needed challenging. It played out exactly as I thought it would with Phil morphing into Eddie Eagle within minutes and me taking an hour to grasp stopping (pizza shape for the win).
I was fine putting the skis on and balancing around on them. I was also fine climbing the nursery slope sideways. The problem came when I slipped at the top and whizzed past Phil and Sean shouting ‘it was an accident’ before Sean saving me from a near death fall into an icy pond (literally two inches from the edge!). From then on my progress was stunted and I must have climbed up that slope sideways fifty million times before I felt like I had good control stopping. Anyway, after that it felt good and I began to enjoy it a little more and felt confident.
We spent quite a bit of time in the village that day and enjoyed Italian food, s’mores hot chocolate and poutine. It was great.
We were also lucky with the weather, we had heavy snow the night before and heavy snow all day. Whilst it made visibility a bit pants (at one point I could barely see three metres ahead), it did make for great skiing conditions.
After our first day, we returned knackered but optimistic about our next trip on the slopes.
Have you tried skiing?
L x