I absolutely adore Chelsea and it’s one of my favourite places in the world. With its shops and gorgeous restaurants, it really is a gem. There is so much character bursting from the streets and it just feels rather lovely. London can be gritty, grubby, harsh and fast paced, but Chelsea is never any of those. Always calmer, cleaner and brighter. It’s also home to one of my favourite restaurants in the world – The Ivy Chelsea Garden. I am so in love with that cute little restaurant nestled right into the heart of London with its voluptuous garden. It is simply beautiful. Oh and the food is good too!
On this occasion, we were in Chelsea to celebrate my wonderful friend Kimberley’s thirtieth birthday and recent engagement (but it was mostly all about the birthday girl). Kimberley had opted for the Bluebird to play host to her celebrations and it was such a nice place to celebrate in. With its clean, crisp and modern interior down to its tasty menu with unique choices and delicious cocktails, the Bluebird was rather great.
We started our evening having drinks in the bar which is situated in the middle of the restaurant and littered with stunning flowers. Apparently a guy from Made in Chelsea was in our presence, but as I don’t watch the show, it went completely over my head!
After we had relaxed in the bar, we went to the mezzanine room for our private dining experience which was totally lush. The room was spacious and well presented. There is a glass wall which overlooks the restaurant. I think that this was a nice touch as it brought the sumptuous Bluebird atmosphere into our room whilst still offering upmost privacy.
We had a three course set menu and for starters I opted for pate. A bit of a staple choice for me as I love a bit of pate and toast! Unfortunately, it didn’t live up to my expectations and I soon traded my starter with my hubby’s watermelon and beansprout choice. Although it sounds a bit wild, it was deceptively tasty and I much preferred it to the pate.For my main course I chose lamb with Cous Cous. It was absolutely delicious and I am quite convinced that I could eat it every day of my life and remain quite contented. It made much more of a positive impact than the pate!
Soon enough the evening began to draw to a close and we sang Happy Birthday to my lovely friend. Kimberley had a pretty cake chosen by her fiancé Simon and the staff at Bluebird were really brilliant at packing it all up for us to take a slice home.
We then popped back down to the bar for more cocktails and catch ups before the night carried us away along King’s Road and to the tube station, where we were super lucky enough to just catch the last train home. Phew!